Meats
We process cattle, swine, poultry, and seafood in our meat division. We process all animals into fresh or frozen individual portions with IQF technology.
Meats
0
tons
of processed meats per week
850,000
portions
of meat per week
0
kinds
of meat products in our catalogue
0
tons
of processed meats per week
0
kinds
of meat products in our catalogue
0
kinds
of meat products in our catalogue
850,000
portions
of meat per week
Fruits and vegetables
We produce frozen and refrigerated fruit pulp and pure. We process fruits and vegetables with state of the art cutting and IQF freezing technologies, Hanaska currently exports its products to 4 different countries.
The quality of raw materials determines the freshness of the final product, which is why we maintain rigorous supplier selection and raw material quality assurance processes.
Learn more at: www.hanaskafood.com
0
tons
of fruit per week
0
types
of processed fruit
0
tons
of processed vegetables per week
0
tons
of fruit per week
0
types
of processed fruit
0
tons
of processed vegetables per week
0
tons
of processed vegetables per week
Certifications:
All our plants have quality certifications under the food handling standards ISO 22000:2018, HACCP and GMP. In addition, we have KOSHER OU certification and U.S. FDA registration.
Certifications:
Hanaska Food/ Frozen Tropic
for exclusive commercial and sales information:
Hanaska Food/ Frozen Tropic
for exclusive commercial and sales information:
Contact Us
Send us your request
Contact Us
Send us your request
We are the largest food and support services provider in Ecuador